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AS ITALIAN AS IT GETS
For special enquiries and bookings of 10 or more guests please contact us directly

Deep fried pasta balls filled
with quattro formaggi
sauce - crunchy, melty
balls of bliss

Slow cooked beef & pork
mince with homemade
napoletana sauce - best
enjoyed with a glass of red

Coccole ( Cuddles) with prosciutto is a traditional specialty from Florence. Perfect as an appetizer or aperitivo snack, they capture the authentic flavors of Tuscany.

Fresh prawns with garlic,
parsley, basil pesto & cherry
tomatoes - light, bright, and
lick-the-plate good
Born from the trattorias of Tuscany and reimagined on the Central Coast — Il
Toscano offers intimate dining experiences that bring people together over
handmade pasta, unique wines and the kind of old-school Italian hospitality
that makes every meal feel special.
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IT’S OFFICIAL — LUNCH IS COMING TO LONG JETTY!
The wait is over… we finally have a date!
From Saturday 26th September, Il Toscano Long Jetty will be open for LUNCH every Saturday & Sunday, 12pm–2:30pm.
We’re going BACK TO THE ROOTS — bringing back some of the dishes that started our story in 2020, together with some fresh new additions and, of course, the pasta you know and love.
Good food, good wine and a relaxed Italian lunch… just the way weekends should be.
Il Toscano Long Jetty
Starting Saturday 26th September
Saturday & Sunday | 12pm–2:30pm